Это предварительный просмотр рецепта "Shira Ae (Tofu And Sesame Seed Dressing With Vegetables)".

Рецепт Shira Ae (Tofu And Sesame Seed Dressing With Vegetables)
by Global Cookbook

Shira Ae (Tofu And Sesame Seed Dressing With Vegetables)
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  Порций: 6

Ингредиенты

  • 2 piece Canned Konnyaku
  • 1 sm Carrot, Scraped & Shred
  • 1 tsp Vegetable Oil
  • 3 tsp Sugar
  • 1/4 tsp Soy Sauce
  • 1 loaf Tofu
  • 1 pch Salt
  • 6 Tbsp. Niban Dashi
  • 1 pch MSG
  • 2 1/2 tsp White Sesame-Seeds

Инструкции

  1. PREPARE IN ADVANCE:Bring 3/8 pt water to boil and drop in Konnyaku. Return to boil and drain immediately. Bring another 3/8 pt water to boil and drop in the loaf of Tofu. Reduce heat and simmer for 5 min, drain and cold to room temperature. Wrap Tofu in a towel and napkin and squeeze to remove moisture. Rub through a sieve over a bowl.
  2. Cook the Carrots for 30 min.
  3. Heat oil over high heat. Stir in the Dashi, 1/2 t sugar, salt, MSG, and 1/8 t Soy Sauce. Bring to boil. Continue to boil till liquid has reducet by half. Cold to room temp.
  4. Roast sesame seeds and grind into a paste and mix with Tofu.
  5. TO ASSEMBLE AND SERVE:Drain the Konnyaku and its sauce through a sieve set over a small bowl.
  6. Stir in 5 t of the sauce into the Sesame-seed/Tofu Paste. Stir in 2 1/2 t salt, MSG, the liquid removed Konnyaku, and the grated Carrot.