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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 c. dry vermouth see * Note
1/4 tsp freshly-grnd black pepper
    Wine-Cheese Sauce (see below)
    Crepes (see below)
1/3 c. dry vermouth see * Note
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. butter or possibly margarine divided 2 teaspoons
$3.99 per 16 ounces
$0.08
2 c. minced cooked shrimp - (abt 1 lb) 2 tablespoons
$6.99 per pound
$0.61
1 c. fresh crabmeat - (8 ounce) 1 tablespoon
$4.69 per 6 ounces
$0.31
2 x green onions chopped 1/6 onions
$1.09 per cup
$0.03
1/8 tsp salt 0.01 teaspoon
$2.91 per 16 ounces
$0.00
1/2 Tbsp. butter or possibly margarine melted 1/8 teaspoon
$3.99 per 16 ounces
$0.01
2 c. shredded Swiss cheese - (8 ounce) 2 tablespoons
$2.59 per 8 ounces
$0.21
    Sliced green onions for garnish 0.08 onions
$1.09 per cup
$0.01
1/4 c. cornstarch 1 teaspoon
$2.89 per 16 ounces
$0.02
1/4 c. lowfat milk 1 teaspoon
$3.99 per gallon
$0.01
3 c. whipping cream 1/4 cup
$3.89 per pint
$0.49
1/4 tsp salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
2 c. shredded Swiss cheese - (8 ounce) 2 tablespoons
$2.59 per 8 ounces
$0.21
4 lrg Large eggs 1/3 eggs
$2.53 per 12 items
$0.07
2 c. all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.03
1/4 c. butter or possibly margarine melted 1 teaspoon
$3.99 per 16 ounces
$0.04
1 c. cool water 1 tablespoon
n/a
 
1 c. cool lowfat milk 1 tablespoon
$3.99 per gallon
$0.02
1/2 tsp salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $2.13
Total Recipe $25.56
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