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Shellfish Consomme Master Recipe - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 bn parsley stems only

1Â 1/2 lb heads-on unpeeled shrimp

Â Â Freshly-grnd black pepper to taste

3 x egg whites

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. extra virgin olive oil	5/8 teaspoon	$5.99 per 16 fluid ounces	$0.04
1 x onion thinly sliced	0.1 onion	$0.79 per pound	$0.02
2 x garlic cloves thinly sliced	0.2 garlic cloves	$4.00 per pound	$0.01
1 x carrot thinly sliced	0.1 carrot	$1.49 per pound	$0.02
2 x tomatoes seeded, minced	0.2 tomatoes	$1.99 per pound	$0.13
1 lb mussels	1 5/8 oz	$4.67 per pound	$0.47
10 c. water	1 cup	n/a
2Â 1/2 tsp salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
Total per Serving			$0.69
Total Recipe			$6.88