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Shell Pasta Salad - Recipe Cost

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1/4 lb Pepperoni Sausage, diced

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb Small Pasta Shells, cooked and liquid removed	2 2/3 oz	$1.25 per pound	$0.21
1/4 lb Provolone Cheese, cubed	2/3 oz	$2.59 per 8 ounces	$0.22
1/4 lb Hard Salami, diced	2/3 oz	$8.99 per pound	$0.37
3 x Green Pepper, diced	1/2 pepper	$2.19 per pound	$0.29
3 x Ribs Celery, diced	1/2 celery	$1.99 per pound	$0.09
2 sm Onions, diced	1/3 onions	$0.79 per pound	$0.04
1 can Black Olives, sliced	1/6 can	$2.89 per 6 ounces	$0.71
7 ounce Green Olives, sliced	1 1/6 oz	n/a
3 x Tomatoes, minced	1/2 tomatoes	$1.99 per pound	$0.32
1 Tbsp. Oregano	1/2 teaspoon	$3.89 per 3/4 ounces	$0.09
1 tsp Salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1/2 tsp Pepper	0.08 teaspoon	$7.99 per 16 ounces	$0.00
3 Tbsp. Sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
3/4 c. Vegetable Oil	2 tablespoons	$3.00 per 48 fluid ounces	$0.06
1/2 c. White Vinegar	1 tablespoon	n/a
Total per Serving			$2.44
Total Recipe			$14.62