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Ингредиенты
- 3 tablespoons extra virgin olive oil, divided
- 1 small onion, cut into small dices
- 3 cloves garlic, sliced
- 2 bell peppers, cut into small dices
- 1 teaspoon smoked paprika
- 1/2 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- 1/2 teaspoon turmeric
- 1/4 teaspoon cayenne
- 1 tablespoon tomato paste
- 1/2 teaspoon salt
- 28 ounces diced tomatoes, or 2 pounds fresh
- handful of spinach, optional (as suggested by the Bubbe tip on the recipe page!)
- 4-6 eggs
View Full Recipe at Cavegirl Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1518g | |
| Calories 988 | |
| Calories from Fat 589 | 60% |
| Total Fat 66.38g | 83% |
| Saturated Fat 13.0g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 931mg | 310% |
| Sodium 1845mg | 77% |
| Potassium 4191mg | 120% |
| Total Carbs 65.33g | 17% |
| Dietary Fiber 21.7g | 72% |
| Sugars 34.98g | 23% |
| Protein 45.61g | 73% |
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