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Seviche - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â Salt, to taste

Â Â Black Pepper, to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb Turbot Fish Fillets	2 2/3 oz	$17.02 per pound	$2.84
1 c. Fresh Lime Juice	2 tablespoons	$1.49 per 15 fluid ounces	$0.13
1 x Onion, minced	1/6 onion	$0.79 per pound	$0.03
2 x Tomatoes, minced	1/3 tomatoes	$1.99 per pound	$0.22
1 x Avocado, minced	1/6 avocado	$1.25 per item	$0.21
1 c. Green Olives	2 tablespoons	n/a
6 Tbsp. Extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
2 Tbsp. Parsley, minced	1 teaspoon	$1.09 per cup	$0.02
1 x Serrano chile, minced	1/6 serrano chile	$1.99 per pound	$0.00
1 Tbsp. Ketchup	1/2 teaspoon	$4.39 per 32 ounces	$0.01
1 Tbsp. White Wine	1/2 teaspoon	$0.35 per fluid ounce	$0.03
2 x Jalapenos, minced	1/3 jalapenos	$1.99 per pound	$0.02
2 ounce Capers	1/3 oz	$5.49 per 4 fluid ounces	$0.75
Total per Serving			$4.46
Total Recipe			$26.74