| 12 ounce lowfat extra hard tofu |
3 oz |
$2.19 per 14 ounces
|
$0.47 |
| 2 Tbsp. sesame oil |
1 1/2 teaspoons |
$4.99 per 7 1/3 fluid ounces
|
$0.17 |
| 1/4 c. sesame seeds |
1 tablespoon |
$5.89 per 1 5/8 ounces
|
$1.20 |
| 1 tsp vegetable oil |
1/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.00 |
| 2 x cloves garlic finely minced |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 Tbsp. fresh ginger root minced |
3/4 teaspoon |
$2.99 per pound
|
$0.01 |
| 2 x carrots sliced 1/4" thick on the diagonal |
1/2 carrots |
$1.49 per pound
|
$0.10 |
| 2 x red bell peppers halved/seeded sliced |
1/2 bell peppers |
$3.29 per pound
|
$0.43 |
| 1/4 lb snow peas trimmed |
1 oz |
$4.99 per pound
|
$0.31 |
| 1/4 c. teriyaki sauce |
1 tablespoon |
$6.89 per 21 fluid ounces
|
$0.16 |
| Total per Serving |
$2.88 |
| Total Recipe |
$11.50 |
Suggestions?