Рецепт Secret Recipe Club Reveal Day: Strawberry Coconut Soup
Talk about decisions decisions… I debated so many of Tara’s
recipes. I really I mean REALLY wanted to make her recipe for Red Roasted Carrots,
it sounds amazing, but then I decided I didn’t want to heat up the house by
turning on the oven. It’s almost 100 degrees outside. Needless to say the recipe
has been pinned!
Then I debated her Roasted
Vegetables with Orange Vanilla Vinaigrette, but same thing, heating up the
house. Orange Vanilla Vinaigrette? Seriously WOW I can’t wait to try that
recipe! Then I decided to find something cooler so I chose Vanilla Bean
Moose, only to find that my heavy cream must have died months ago. Ugh! So I
kept looking!
Oh My Goodness! I found the most amazing recipe EVER Strawberry
Coconut Soup! This recipe is perfect for serving after a heavy meal. Have
you ever been to an Asian restaurant where they serve orange slices after
dinner? It’s to clean your pallet and lighten up your stomach after a heavy meal.
This recipe is exactly the same way. I served it after a lasagna dinner and it
hit the spot with everyone. I tripled the recipe to insure that everyone I was
having over for dinner would get a nice generous helping.
To decorate it up a
bit I served it in goblets garnished with lime and strawberries on toothpicks with
a spoon verses a straw so that everyone would eat it slower… soup!
I can’t tell you how many compliments I received! I did change
up the recipe a bit to fit my current dietary restrictions. I am trying to lose
weight so I am trying to eat as few calories as possible.
I hope Tara can forgive me for the changes I have made!!
- 8 ounces fresh/frozen strawberries hulled
- 1 cup unsweetened coconut almond milk
- 1 tbsp. fresh lime juice
4 packets stevia
Directions:
Place all ingredients in a blender and blend until smooth
then refrigerate for 30 minutes to 1 hour.
Serve about ½ cup per person served
in a nice glass with a lime, coconut, strawberry garnish.
Thank you Tara for allowing Colie’s Kitchen to take over
your kitchen this month! I can’t wait to try your other recipes!!
*anything with a zero is not necessarily a zero we do not have all of those numbers available to us.