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Seasoned Tempeh In A Cold Vegetarian Gelatin - Recipe Cost

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Â Â Vegetarian Gelatin to make 3 liquid c.

1 x Kosher Dill Pickle

4 x -to

6 x Cubes of vegetarian bouillon (optional)

Â Â Black Pepper, to taste (optional)

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 ounce Grated tempeh	4 oz	$3.59 per 8 ounces	$1.79
2 Tbsp. Tamari	1 tablespoon	$2.59 per 10 fluid ounces	$0.13
1 tsp Paprika	1/2 teaspoon	$1.79 per ounce	$0.07
1/4 tsp Cayenne Pepper	1/8 teaspoon	$3.65 per 3 ounces	$0.01
1 x Green Pepper	1/2 pepper	$2.19 per pound	$0.29
1 x Red Pepper	1/2 pepper	$3.29 per pound	$0.43
Total per Serving			$2.72
Total Recipe			$5.44