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Seared Tuna Steak A Poivre - Recipe Cost

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4 x tuna steaks - (6 ounce ea)

Â Â Salt to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 c. cracked black peppercorns	1 tablespoon	$7.99 per 16 ounces	$0.11
1/3 c. port	1 tablespoon	$22.00 per liter	$0.43
1/4 c. cognac	1 tablespoon	$22.00 per liter	$0.33
1/2 c. reduced brown chicken or possibly brown veal stock	2 tablespoons	$0.98 per pound	$0.06
2 Tbsp. unsalted butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
2 tsp green peppercorns liquid removed	1/2 teaspoon	$7.99 per 16 ounces	$0.02
Total per Serving			$1.02
Total Recipe			$4.07