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1/4 c. thinly-sliced basil leaves
    Salt to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
16 x jumbo scallops - (abt 1 1/2 lbs) 4 scallops
$9.99 per pound
$2.64
2 x ears corn 1/2 ear
$0.35 per item
$0.17
1 Tbsp. vegetable oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 x red bell pepper diced small 1/4 bell pepper
$3.29 per pound
$0.22
2 x green onions, green parts only thinly sliced 1/2 onions
$1.09 per cup
$0.08
1/4 c. minced cilantro 1 tablespoon
$1.09 per cup
$0.07
2 Tbsp. butter divided 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 Tbsp. balsamic vinegar 3/4 teaspoon
$6.59 per 17 fluid ounces
$0.05
1/4 c. extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 x Bibb lettuce head 1/4 bibb lettuce
$1.99 per item
$0.50
1 x avocado diced 1/4 avocado
$1.25 per item
$0.31
Total per Serving $4.30
Total Recipe $17.20
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