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Рецепт Sealed Spanish Sandwiches

by CookEatShare Cookbook

Ингредиенты

3/4 c. grated sharp cheese 1 sm. can minced ripe olives 2 T chopped onion 1 pimiento, minced fine 2 hard cooked large eggs, minced

1/2 c. minced cooked ham 1/4 c. catsup 2 T salad oil 1/2 teaspoon garlic pwdr

Инструкции

1. Mix all ingredients together lightly. Slit 8 hot dog buns lengthwise; with a sharp knife remove part of soft center from the buns. Pack with filling and close buns. Wrap each in waxed paper or possibly foil. Twist ends securely. Lay buns on cookie sheet and bake in slow oven, 250 degrees for about 20 min or possibly in a medium oven, 350 degrees for 10 min. Serve in the wrappers.

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