| 1 tsp Salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/2 tsp Sweet paprika |
0.08 teaspoon |
$1.79 per ounce
|
$0.01 |
| 1/2 tsp Black pepper |
0.08 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 tsp Dry thyme leaves |
0.08 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1/2 tsp Sweet basil |
0.08 teaspoon |
$2.59 per cup
|
$0.00 |
| 3 x Slices bacon, diced |
1/2 slices |
$2.99 per pound
|
$0.10 |
| 1Â 1/2 c. Onions, minced very fine |
1/4 cup |
$0.79 per pound
|
$0.07 |
| 1 c. Green bell peppers, minced |
2 tablespoons |
$2.19 per pound
|
$0.12 |
| 1/4 lb + 1 Tbsp unsalted butter |
2/3 oz |
$3.99 per 16 ounces
|
$0.17 |
| 3/4 tsp White pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 3/4 tsp Grnd cayenne pepper |
1/8 teaspoon |
$3.65 per 3 ounces
|
$0.01 |
| 1/2 lb Small shrimp |
1 1/3 oz |
$6.99 per pound
|
$0.58 |
| 6 x Shucked oysters (med. size) |
1 oysters |
$3.19 per pound
|
$0.10 |
| 3/4 c. All-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 1/2 c. Green onions, minced fine |
1 tablespoon |
$1.09 per cup
|
$0.09 |
| 1/4 c. Grated Parmesan cheese |
2 teaspoons |
$5.49 per 6 ounces
|
$0.13 |
| 2 tsp Salt |
1/3 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 tsp Sweet paprika |
1/6 teaspoon |
$1.79 per ounce
|
$0.02 |
| 1/2 tsp White pepper |
0.08 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 tsp Onion pwdr |
0.08 teaspoon |
$3.39 per 2 5/8 ounces
|
$0.01 |
| 1/2 tsp Garlic pwdr |
0.08 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
| 1/2 tsp Dry mustard |
0.08 teaspoon |
$2.69 per 8 ounces
|
$0.01 |
| 1/4 tsp Grnd cayenne pepper |
0.04 teaspoon |
$3.65 per 3 ounces
|
$0.00 |
| 1/4 tsp Dry thyme leaves |
0.04 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1/4 tsp Dry sweet basil leaves |
0.04 teaspoon |
$2.59 per cup
|
$0.00 |
| 6 x Flounders (see note) |
1 flounders |
$9.99 per pound
|
$0.62 |
| 1Â 1/2 c. Grated cheddar cheese |
1/4 cup |
$6.99 per 32 ounces
|
$0.25 |
| Total per Serving |
$2.37 |
| Total Recipe |
$14.20 |
Seafood Stuffed Flounder - Recipe Cost Information