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Seafood Chowder - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
5 stalks celery, diced	3/8 stalk	$1.99 per pound	$0.07
1 lg. onion, diced	0.08 onion	$0.79 per pound	$0.02
2 sticks butter	1/6 stick	$3.99 per 16 ounces	$0.17
2 c. flour	2 tablespoons	$2.99 per 5 pounds	$0.03
8 c. fish stock	2/3 cup	$2.99 per 15 ounces	$1.14
2 white potatoes, diced	1/6 potatoes	$0.76 per pound	$0.06
1 bay leaf	0.08 bay leaf	$3.59 per 2 ounces	$0.35
1/2 teaspoon thyme	0.04 teaspoon	$1.97 per 2 ounces	$0.00
1/2 teaspoon salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1/4 teaspoon white pepper	0.02 teaspoon	$7.99 per 16 ounces	$0.00
12 ounce. poached fish, cubed	1 oz	n/a
6 ounce. can minced clams with liquid	1/2 fl oz	$3.09 per 6 1/2 ounces	$0.24
2 c. half-and-half	2 tablespoons	$0.08 per fluid ounce	$0.11
Total per Serving			$2.19
Total Recipe			$26.29