| 2 (8 ounce.) pkg. cream cheese, softened |
2 oz |
$3.15 per 8 ounces
|
$0.79 |
| 1/4 c. mayonnaise |
1 1/2 teaspoons |
$4.19 per 15 ounces
|
$0.07 |
| 2 tbsp. lemon juice |
3/4 teaspoon |
$2.19 per 15 fluid ounces
|
$0.02 |
| 1 teaspoon Worcestershire sauce |
1/8 teaspoon |
$5.29 per 10 fluid ounces
|
$0.01 |
| Dash garlic pwdr |
1/8 pinch |
$2.99 per 3 ounces
|
$0.00 |
| 1/2 c. finely minced celery |
1 tablespoon |
$1.99 per pound
|
$0.03 |
| 1 tbsp. finely minced chives |
3/8 teaspoon |
$2.59 per 2/3 ounces
|
$0.10 |
| 3/4 c. chili sauce |
1 tablespoon |
$4.79 per 5 fluid ounces
|
$0.72 |
| 2 tbsp. sweet pickle relish |
3/4 teaspoon |
$3.79 per 24 fluid ounces
|
$0.02 |
| 1 (4 1/2 ounce.) can shrimp, rinsed & liquid removed |
1/2 fl oz |
n/a
|
|
| 1 (6 ounce.) can crabmeat, flaked |
3/4 fl oz |
$4.69 per 6 ounces
|
$0.43 |
| 2 tbsp. minced parsley |
3/4 teaspoon |
$1.09 per cup
|
$0.02 |
| Total per Serving |
$2.21 |
| Total Recipe |
$17.69 |
Suggestions?