Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Salt and pepper
1 1/2 tsp Garlic puree
3/4 lb Uncooked small or possibly medium shrimp, shelled and deveined
Ingredients Per Serving Qty Common Price Price per Serving
3 lb Swordfish Or possibly halibut, cut into serving pcs 1/2" thick 1/2 lb
$15.00 per pound
$7.50
1/3 c. Butter, room temperature 2 2/3 teaspoons
$3.99 per 16 ounces
$0.11
1 Tbsp. Lemon juice 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
1 tsp Dry tarragon 1/6 teaspoon
$1.97 per 2 ounces
$0.00
1/4 c. Dry white wine 2 teaspoons
$0.35 per fluid ounce
$0.12
1/4 c. Whipping cream 2 teaspoons
$3.89 per pint
$0.08
2 Tbsp. Minced fresh parsley (garnish) 1 teaspoon
$1.09 per cup
$0.02
Total per Serving $7.85
Total Recipe $47.08
Email Recipe Cost