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Seafood And Spinach Soup Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3/4 pound hard textured white flesh fish (such as halibut, sea bass, or possibly shark), cut into 1 1/2 inch pcs

3/4 pound lg, shrimp (31-35 per lb.), shelled and deveined

1 pound roma-type tomatoes, coarsely minced

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
4 c. regular strength chicken broth	4 cup	$0.99 per 14 1/2 ounces	$2.28
1 tbsp. shredded lemon peel	1 tbsp	n/a
1/4 c. chopped fresh basil leaves or possibly 2 tbsp. crumbled dry basil	1/4 cup	$2.59 per cup	$0.65
1 tbsp. chopped fresh thyme leaves or possibly 1 teaspoon crumbled dry thyme leaves	1 tbsp	$1.99 per cup	$0.12
1 pound sm. thin skinned potatoes, scrubbed (1 1/2 inch)	1 lb	$0.50 per pound	$0.50
1/2 pound spinach leaves, rinsed and liquid removed, stem trimmed	1/2 lb	$3.99 per pound	$2.00
Total Recipe			$5.55