Рецепт Sea Eel, Cucumber, w/ Teriyaki)
by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Sea Eel, Cucumber, w/ Teriyaki)
Подготовка: |
Asian
|
Приготовление: |
Порций: 2 |
Ингредиенты
-
60g sea eel
-
80g Sushi rice
-
20g Cucumber
-
2g sesame seed
|
-
.5ea Nori sheet
-
30ml Teriyaki glaze
-
10g Wasabi
-
15g Ginger pickles
|
Инструкции
- Fidelio Code
- 2828 Micros Code
- Cost
- 9.20
- Sales price
- 32.00 Cost Percentage
- % Plate
- Lacquered tray