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Schnitzel with beer and mlinci - Recipe Cost

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½ tbs tarragon mustard

Ingredients	Per Serving Qty	Common Price	Price per Serving
400 g pork (2 pork schnitzels)	200 g	$4.49 per pound	$1.98
1 clove garlic, chopped	1/2 garlic cloves	$4.00 per pound	$0.01
2 tbs sunflower oil	1 tablespoon	$7.59 per 16 fluid ounces	$0.24
200 ml beer	1/3 cup	$0.10 per fluid ounce	$0.34
500 ml beef broth ( divided 100 + 400 ml), hot	1 cup	$1.29 per 14 1/2 ounces	$0.80
200 g dried flat bread - mlinci	100 g	$4.00 per 15 ounces	$0.94
Pinch of salt and pepper	1/2 pinch	$2.91 per 16 ounces	$0.00
Total per Serving			$4.31
Total Recipe			$8.61