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Рецепт Scalloped Potatoes With Sour Cream

by CookEatShare Cookbook

Ингредиенты

1 lg. pkg. hash brown potatoes 1/2 c. minced onion 1 c. lowfat sour cream

1 can cream of mushroom soup 1 c. lowfat milk 1 pkg. Cheddar cheese

Инструкции

1. Put 1 large package of hash brown potatoes in bottom of 9 x 13 inch cake pan, 1/2 c. minced onion over potatoes. Dot with butter and salt to taste. Mix 1 c. lowfat sour cream, 1 can mushroom soup and 1 c. lowfat milk. Pour over top of potatoes. Sprinkle 1 package of Cheddar cheese over top. Bake at 350 degrees for 1 hour and 15 min. Can use ham also if you like.

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