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» Scalloped Potatoes With Goat Cheese And Herbs De Provence
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Scalloped Potatoes With Goat Cheese And Herbs De Provence
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 tsp Herbs de provence (a blend
  And oregano
  Crumbled
  Thinly sliced
Ingredients
Per Serving Qty
Common Price
Price per Serving
1Â 1/2 c.
Whipping cream
3 tablespoons
$3.89 per pint
$0.36
1Â 1/2 c. Canned
chicken broth
3 tablespoons
$0.99 per 14 1/2 ounces
$0.11
1 c. Dry white
wine
2 tablespoons
$0.35 per fluid ounce
$0.35
1/2 c. Chopped
shallots
1 tablespoon
$3.99 per pound
$0.09
1 Tbsp. Chopped
garlic
3/8 teaspoon
$4.00 per pound
$0.01
  Of
basil
,
thyme
,
rosemary
1/8 basil
$2.59 per cup
$0.01
3/4 tsp
Salt
0.09 teaspoon
$2.91 per 16 ounces
$0.00
11 ounce Soft fresh
goat cheese
,
1 3/8 oz
$6.59 per 5 1/2 ounces
$1.65
4 lb
Russet potatoes
, peeled,
1/2 lb
$4.99 per 10 pounds
$0.25
Total per Serving
$2.83
Total Recipe
$22.61
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