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Savory Cheese & Onion Pie - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
Pastry for 1 (10 inch) pie	1/8 pastry	n/a
10 ounce. cheese: half Swiss & half Switzerland Gruyere or possibly in proportion desired	1 1/4 oz	$6.99 per 32 ounces	$0.27
2 tbsp. flour	3/4 teaspoon	$2.99 per 5 pounds	$0.00
2 lg. onions	1/4 onions	$0.79 per pound	$0.07
4 tbsp. butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1 teaspoon minced basil	1/8 teaspoon	$2.59 per cup	$0.01
2 lg. hard tomatoes, sliced	1/4 tomatoes	$1.99 per pound	$0.20
2 lg. Large eggs	1/4 eggs	$2.53 per 12 items	$0.05
3/4 c. cream	1 tablespoon	$3.29 per quart	$0.08
Total per Serving			$0.74
Total Recipe			$5.92