| 3 c. Carrots, shredded (about 6 medium |
3/4 cup |
$1.49 per pound
|
$0.32 |
| 1 sm Onion, minced |
1/4 onion |
$0.79 per pound
|
$0.03 |
| 1/2 tsp Salt, |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 tsp Savory leaves, dry |
1/8 teaspoon |
$1.97 per 2 ounces
|
$0.01 |
| 1/4 tsp Mustard, dry |
0.06 teaspoon |
$2.69 per 8 ounces
|
$0.00 |
| 1/2 c. Warm Water, |
2 tablespoons |
n/a
|
|
| 1/4 c. Walnuts, minced coarsely |
1 tablespoon |
$9.89 per 16 ounces
|
$0.16 |
| 1 Tbsp. Margarine or possibly butter, |
3/4 teaspoon |
$5.89 per 45 ounces
|
$0.02 |
| Total per Serving |
$0.54 |
| Total Recipe |
$2.14 |
Suggestions?