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4 sm soft-shell crabs cleaned
    Salt to taste
    Freshly-grnd black pepper to taste
    Remoulade Sauce (see recipe),
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. low-fat lowfat milk 1/3 cup
$3.99 per gallon
$0.09
3/4 c. all-purpose flour 3 tablespoons
$2.99 per 5 pounds
$0.03
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 Tbsp. unsalted butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2 Tbsp. minced flat-leaf parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $0.31
Total Recipe $1.26
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