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Sauteed Shrimp With Vanilla Saffron Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â coarse salt, and freshly cracked black pepper

Â Â Sabayon

2 x egg yolk

6 Tbsp. vermouth

Â Â freshly cracked black pepper

Â Â Assembly

Ingredients	Per Serving Qty	Common Price	Price per Serving
1Â 1/2 lb large shrimp, cleaned, tail on	6 oz	$6.99 per pound	$2.62
1 Tbsp. extra virgin olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
2 tsp lemon juice	1/2 teaspoon	$2.19 per 15 fluid ounces	$0.01
1Â 1/2 Tbsp. lemon juice	1 1/8 teaspoons	$2.19 per 15 fluid ounces	$0.03
1 pch salt	1/4 pinch	$2.91 per 16 ounces	$0.00
1 pch saffron	1/4 pinch	$17.77 per 0.06 ounces	$0.46
2 Tbsp. water	1 1/2 teaspoons	n/a
1/2 x vanilla bean, scraped	1/8 vanilla bean	$1.00 per item	$0.12
Â Â lemon wedges	1/4 lemon	$0.80 per item	$0.20
Â Â parsley sprigs	1/4 parsley	$1.09 per cup	$0.00
Total per Serving			$3.50
Total Recipe			$13.98