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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    (Newcastle brown ale)
Ingredients Per Serving Qty Common Price Price per Serving
8 ounce peeled and deveined shrimp 12-14 pcs 4 oz
$6.99 per pound
$1.75
2 Tbsp. dry enchilada sauce mix 1 tablespoon
$2.49 per 48 ounces
$0.03
1 tsp Worcestershire sauce 1/2 teaspoon
$5.29 per 10 fluid ounces
$0.04
1 tsp extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 tsp butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
2 Tbsp. minced fresh cilantro 1 tablespoon
$1.09 per cup
$0.07
1/4 c. Amber or possibly dark beer or possibly as needed 2 tablespoons
$0.10 per fluid ounce
$0.10
Total per Serving $2.04
Total Recipe $4.08
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