Рецепт Sauteed Mushrooms and Onions

by Praveen Kumar

Sauteed Mushrooms and Onions Recipe

Ingredients:

• Shiitake Mushrooms – 100 gms, sliced
• Button Mushrooms – 100 gms, sliced
• Onions – 1/2 cup, chopped
• White Wine (or Vinegar) – 2 tblsp
• Thyme – 1 sprig, chopped
• Thick Cream – 1/2 cup
• Butter – 2 tblsp
• Salt as per taste
• Pepper Powder as per taste

Method:

1. Heat butter in a pan over medium flame.

2. Add the mushrooms and onions.

3. Sprinkle salt and pepper powder on top.

4. Stir well and cook for 3 to 4 minutes.

5. Remove the pan from the flame and add the wine.

6. Place it over the flame and add thyme.

7. Cook for another 2 minutes.

8. Add the cream and simmer for 2 minutes.

9. Adjust seasoning if required.

10. Transfer to a bowl.

11. Serve.

Image via Kitchen Improv

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