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» Sauteed Halibut With Blood Orange Sauce
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Sauteed Halibut With Blood Orange Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. flour plus
  Zest of one orange
  Salt to taste
  Freshly-grnd black pepper to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
6 x
halibut
filets
1 halibut
$12.00 per pound
$0.75
6 Tbsp. unsalted butter
1 tablespoon
$3.99 per 16 ounces
$0.12
1 x yellow
onion
diced
1/6 onion
$0.79 per pound
$0.03
1/2 c.
flour
1 tablespoon
$2.99 per 5 pounds
$0.01
1/2 c. dry white
wine
(or possibly chicken sauce)
1 tablespoon
$0.35 per fluid ounce
$0.23
4 x
oranges juiced
2/3 oranges juiced
$4.79 per 59 fluid ounces
$0.15
3 Tbsp. minced Italian
parsley
1 1/2 teaspoons
$1.09 per cup
$0.03
2 Tbsp. minced fresh
parsley
1 teaspoon
$1.09 per cup
$0.02
Total per Serving
$1.36
Total Recipe
$8.16
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