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» Sauteed Chicken with Pesto-Mushroom Cream Sauce
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Sauteed Chicken with Pesto-Mushroom Cream Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
salt and pepper
1/4 cup basil pesto (either fresh or refrigerated, not jarred)
Ingredients
Per Serving Qty
Common Price
Price per Serving
4 boneless, skinless chicken breasts (about 1 1/2 lbs)
1/4 chicken breasts
$2.99 per pound
$0.12
2 Tbsp vegetable
oil
1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
10 oz white
mushrooms
, sliced thin
2 1/2 oz
$3.69 per 8 ounces
$1.15
6 garlic cloves, minced
1 1/2 garlic cloves
$4.00 per pound
$0.04
1 cup heavy
cream
1/4 cup
$3.89 per pint
$0.49
1/2 cup low-sodium
chicken broth
2 tablespoons
$1.19 per 14 1/2 ounces
$0.09
2 Tbsp
lemon juice
1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
Total per Serving
$1.94
Total Recipe
$7.74
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