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Sauteed Butternut Squash - Recipe Cost

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1 lrg Garlic clove, chopped
    Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Vegetable oil 2 1/4 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 1/2 lb Butternut squash, seeded cut in 1" chunks (abt. 3 1/2 c.) 6 oz
$1.49 per pound
$0.56
1 Tbsp. Fresh sage, minced 3/4 teaspoon
$1.97 per 2 ounces
$0.02
1 Tbsp. Italian parsley, minced 3/4 teaspoon
$1.09 per cup
$0.02
Total per Serving $0.62
Total Recipe $2.47
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