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Sauteed Beef Tips With Shiitakes - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Salt to taste
    Freshly grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1/2 lb Beef tenderloin trimmings cut in 1" cubes 1/4 lb
$14.99 per pound
$3.75
1 c. Sliced shiitake mushroom caps 1/2 cup
$4.99 per 4 ounces
$2.13
1/2 c. Sliced shallots 1/4 cup
$3.99 per pound
$0.35
1 c. Cleaned spinach leaves 1/2 cup
$3.99 per pound
$0.13
1/2 c. White wine 1/4 cup
$0.35 per fluid ounce
$0.70
3/4 c. Veal stock 1/3 cup
$1.29 per 14 1/2 ounces
$0.28
1 Tbsp. Heavy cream 1 1/2 teaspoons
$3.89 per pint
$0.06
1 Tbsp. Butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
    Minced parsley for garnish 1/2 parsley
$1.09 per cup
$0.01
Total per Serving $7.67
Total Recipe $15.34
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