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Sauteed Beef Liver - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound liver, sliced	1/4 lb	n/a
1/4 c. corn oil	1 tablespoon	$2.99 per 24 fluid ounces	$0.06
2 onions, thinly sliced	1/2 onions	$0.79 per pound	$0.10
1 green pepper, thinly sliced	1/4 pepper	$2.19 per pound	$0.14
1/2 c. rye flour	2 tablespoons	$9.95 per 3 pounds	$0.09
1 teaspoon oregano	1/4 teaspoon	$3.89 per 3/4 ounces	$0.05
1/4 teaspoon garlic pwdr	0.06 teaspoon	$2.99 per 3 ounces	$0.01
1/4 teaspoon onion pwdr	0.06 teaspoon	$3.39 per 2 5/8 ounces	$0.01
Total per Serving			$0.45
Total Recipe			$1.82