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Рецепт Sausage Egg Casserole

by CookEatShare Cookbook

Ингредиенты

6 slices of bread, trim crust and cube 3 Large eggs, beaten 2 c. lowfat milk 1 teaspoon salt

1 teaspoon dry mustard 1 pound mild sausage 1 c. cheese, grated

Инструкции

1. Brown sausage, crumble, drain. Beat Large eggs with lowfat milk, salt and mustard. Stir in bread, cheese and sausage. Put in greased 9x13 inch pan. Chill overnight. Bake for 45 min at 350 degrees.

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