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Рецепт Sausage And Pepper Pasta Supper
by Global Cookbook

Sausage And Pepper Pasta Supper
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Ингредиенты

  • 3 Tbsp. extra virgin olive oil
  • 3 x garlic cloves chopped
  • 1 1/2 lb warm or possibly sweet Italian sausage cut into 1-inch pcs
  • 1 lrg green or possibly yellow bell pepper cut into strips
  • 1 lrg red bell pepper cut into strips
  • 1 lrg onion sliced
  • 1 x 14 1/2 oz tomatoes diced, juices reserved
  • 1 Tbsp. dry basil crumbled
  • 1 tsp dry oregano crumbled
  •     Salt and pepper
  • 1 lb penne pasta freshly cooked
  •     Grated Parmesan

Инструкции

  1. Heat oil in heavy large skillet over medium heat. Add in garlic and saute/fry till golden brown, about 1 minute. Fold in sausage and cook till brown, about 8 min. Add in peppers and onion and cook till almost tender, stirring occasionally, about 5 min. Fold in tomatoes with juices, basil and oregano. Season with salt and pepper. Cover and simmer 8 min.
  2. Uncover and cook 2 min. Pour over pasta and toss. Serve, passing Parmesan separately.
  3. Serves 4 to 6.