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SAUERKRAUT CHOCOLATE CAKE - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2/3 C Butter or margarine 1 tablespoon
$3.99 per 16 ounces
$0.17
1 1/2 C Sugar 3 tablespoons
$1.44 per pound
$0.12
3 eggs 3/8 eggs
$2.53 per 12 items
$0.08
1 tsp Vanilla 1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
1/2 C unsweetened cocoa 1 tablespoon
$7.29 per 10 ounces
$0.13
2 1/4 C Sifted all-purpose flour 1/4 cup
$2.99 per 5 pounds
$0.05
1 tsp baking powder 1/8 teaspoon
$2.59 per 10 ounces
$0.01
1 tsp baking soda 1/8 teaspoon
$2.59 per 10 ounces
$0.01
1 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 C water 2 tablespoons
n/a
 
2/3 C sauerkraut, rinsed, drained and finely chopped (Use plain kraut – no caraway seeds) 1 tablespoon
$2.39 per 32 ounces
$0.03
Total per Serving $0.61
Total Recipe $4.86
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