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Рецепт Sauerkraut And Ribs

by CookEatShare Cookbook

Ингредиенты

4 lg. country style pork ribs 1 quart. sauerkraut 2 tbsp. caraway seed 1 lg. onion, diced 1/2 sm. apple, grated 1 sm. potato, grated

1/2 c. white wine 1/2 c. water 1/4 c. oil Flour Salt and pepper

Инструкции

1. Salt and pepper ribs and roll lightly in flour. Brown on all sides in oil and 1/2 of onion.
2. Mix together sauerkraut, caraway seed, remaining onion, apple, potato and salt to taste. Pour half of sauerkraut in a greased baking dish; add in ribs and cover with sauerkraut.
3. Pour wine and water over all and bake in 350 degree oven 45 min till ribs are tender and sauerkraut is lightly browned.

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