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Рецепт Sauce For Rump Steak
by Global Cookbook

Sauce For Rump Steak
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Ингредиенты

  • 1/2 c. Ale
  • 1/2 c. Red wine
  • 1/2 c. Tomato catsup
  •     Butter
  •     Pepper
  •     Garlic vinegar

Инструкции

  1. This is another Mormon period recipe which may be from a non-Mormon, since it uses two kinds of alcoholic beverage. Tomato catsup in this era should have been homemade and would have had stronger spicing than typical today.
  2. Place the ale, wine and catsup in a sauce pan with a piece of butter, some grnd pepper, and a teaspoon of garlic inegar. Stir this over the fire, and pour it very warm upon the steak. This is also a pleasant addition to gravy.