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Santa Maria Tri-Tip BBQ - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3T+ finely chopped fresh parsley (matters more than you'd expect)
Dry Rub
Ingredients Per Serving Qty Common Price Price per Serving
1T olive oil 1/8 teaspoon
$5.99 per 16 fluid ounces
$0.01
1/2 red onion finely diced 0.06 onion
$0.99 per pound
$0.02
2-3 cloves garlic, minced 1/3 garlic cloves
$4.00 per pound
$0.01
1/2 C chicken broth 1 tablespoon
$0.99 per 14 1/2 ounces
$0.04
1/4 C ketchup 1 1/2 teaspoons
$4.39 per 32 ounces
$0.04
1/4 C steak sauce (usually A1; doesn't matter as much as you'd expect... ) 1 1/2 teaspoons
$1.99 per 12 ounces
$0.05
1/2 C very strong espresso 1 tablespoon
$1.99 per 12 ounces
$0.09
1/4 t freshly ground black pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
1 T cracked black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
2 t garlic salt 1/4 teaspoon
$2.99 per 3 ounces
$0.02
1 t dry mustard 1/8 teaspoon
$2.69 per 8 ounces
$0.01
1 t paprika 1/8 teaspoon
$1.79 per ounce
$0.02
1/4 t cayenne pepper 0.03 teaspoon
$3.65 per 3 ounces
$0.00
2 Tri-tips, 1 1/2 to 2 lbs each, fat trimmed. 1/4 tri-tips
$3.99 per pound
$0.57
Total per Serving $0.87
Total Recipe $6.98
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