Это предварительный просмотр рецепта "Sand Bakeleser (Sand Tarts) Swedish".

Рецепт Sand Bakeleser (Sand Tarts) Swedish
by CookEatShare Cookbook

Sand Bakeleser (Sand Tarts) Swedish
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 10

Ингредиенты

  • 1/2 pound butter
  • 1/2 c. sugar
  • 3 egg yolks
  • 2 tbsp. cream
  • 1/4 teaspoon baking pwdr
  • 2 1/2 c. flour
  • Vanilla or possibly a little almond extract

Инструкции

  1. Cream butter and sugar. Add in yolks and mix well. Add in cream and flour with baking pwdr. Add in extract. press down into flouted tart forms and bake a delicate brown in oven, about 375 degrees. Cold before recovering from tins. Invert and tap tins gently. Special tins may be bought at any hardware store.