Рецепт Salted Butterscotch Coffee Cake
Salted Butterscotch Coffee Cake ~ Moist Butterscotch Cake with a Cinnamon Swirl and Salted Butterscotch Glaze!
Today we are celebrating Cathy from Lemon Tree Dwelling‘s upcoming bundle of joy’s arrival!
Seems like we have a lot of babies coming in blog land lately! We just celebrated Lisa over at Wine & Glue‘s Baby Shower and now we are celebrating Cathy’s!
Want to know something interesting? Cathy and Lisa are besties in real life and they just happen to be due a few weeks apart and this isn’t the first time it’s happened. Pretty cool huh?
Have you visited Cathy at Lemon Tree Dwelling yet? If you haven’t you MUST go there NOW. Seriously. That blog is full of yummy treats, fabulous meals and she evens makes mean salads!
I love reading about her bustling household that is brimming over with three girls and a lot of pink!
Do we dare hope that she’s blessed with a baby boy this time? I’ll hope, but really as all moms I’m pretty sure she is just praying for a healthy baby!
I made this amazing Salted Butterscotch Coffee Cake for a dessert when I had our friends over and wow was it good! I was a bit hesitant because butterscotch is one of those “iffy” flavors. You usally hate it or love it. No real in between. My husband leans towards the hating it, but he gobbled this up and I had rave reviews!
The outside of it is this amazing crunch caramelized coating, the inside is a soft cake and swirled with cinnamon. Plus it’s drizzled in a Salted Butterscotch frosting!
Drooling yet?
Make sure to had over and check out these other fabulous bloggers that have joined together to to throw a fabulous virtual baby shower for Cathy!
- Lemon Raspberry Cookie Sandwiches by Life Love and Sugar
- Blueberry Buttermilk Coffee Cake by Your Homebased Mom
- Lemon Yogurt Cake by Yummy Healthy Easy
- Orange-Raspberry Mini Toaster Strudels by Chelsea’s Messy Apron
- Orange Dream Monkey Bread by Wine and Glue
- Strawberry Shortcake Kebabs by Or So She Says
- Lemon Blueberry Bundt Cake by Beyond Frosting
- Strawberries and Cream Cheese Ball Bites by Five Heart Home
- Pig Pickin’ Cake by Sugar Dish Me
- Chocolate Peanut Butter Cup Skillet Cookie by Lemons for Lulu
- Creamy Shrimp Dip by Mostly Homemade Mom
- Salted Butterscotch Coffee Cake by Julie’s Eats and Treats
- Strawberry Cake by The NY Melrose Family
- Frozen Chocolate S’mores Ice Cream Pie by Pink When
- Carrot Cream Cheese Swirl Loaf by Spoonful of Flavor
- Fiesta Rice Skillet by The Grant Life
- Raspberry Ripple Lemon Bundt Cake by Love Bakes Good Cakes
- Ooey Gooey Orange Creamsicle Bars by The Gunny Sack
- Mixed Berries with Honey Maple Mascarpone by Joyful Healthy Eats
- Rosewater Almond Macaroons by Little Miss Celebration
- Chocolate Chip Cookie Cupcakes by Crazy for Crust
- Momosas Mocktail Recipe by The Weary Chef
- Salted Butterscotch Coffee Cake
- Ingredients
- 1 (15.25 oz) yellow cake mix
- 4 eggs
- 1 (3.4 oz) box instant butterscotch pudding
- 1 c. vegetable oil
- 1 c. water
- 1/2 c. butterscotch chips
- *Cinnamon Swirl
- 1/2 c. light brown sugar, packed
- 1 1/2 tsp cinnamon
- *Salted Butterscotch Glaze
- 1 c. powdered sugar
- 1/4 c. butterscotch ice cream topping
- 2-3 tsp milk
- 1/4 tsp sea salt
Instructions
Preheat oven to 350 degrees. Grease bundt pan.
Mix together the cake mix, eggs, pudding, vegetable oil and water until well combined. Stir in butterscotch chips. Pour half of the mixture into prepared pan.
Mix together the brown sugar and cinnamon. Sprinkle over cake mixture in pan. Top with remaining cake mixture.
Bake for 50-60 minutes o until the cake tests done. Cool.
In a small bowl whisk together powdered sugar, ice cream topping and milk. You want this fairly thick so it doesn't run off the cake. drizzle over cake.
2.5
http://www.julieseatsandtreats.com/2014/04/salted-butterscotch-coffee-cake/
Looking for more Breakfast?
Caramel Ice Cream Pull~Aparts ~ Bite-Sized biscuits loaded with an ooey, gooey caramel sauce made out of ice cream!
Poppy Seed Cake ~ Moist, buttery poppy seed cake drizzled in a yummy glaze!