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Salsa Verde con Tomatillos - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

optional: chicken broth to thin salsa, if needed, or sour cream

Ingredients	Per Serving Qty	Common Price	Price per Serving
8-10 tomatillos, husks removed, washed, cored, quartered.	4 1/2 tomatillos	$1.99 per pound	$0.67
2-4 cloves garlic	1 1/2 garlic cloves	$4.00 per pound	$0.04
6 scallions, chopped, whites snd smoe green parts	3 scallions	$1.09 per cup	$0.49
2 tbs. corn or olive oil	1 tablespoon	$0.35 per item	$0.04
1 tbs. cilantro	1 1/2 teaspoons	$1.09 per cup	$0.03
1-2 roasted, seeded jalapenos, chopped	3/4 jalapenos	$1.99 per pound	$0.05
pinch salt	1/2 pinch	$2.91 per 16 ounces	$0.00
Total per Serving			$1.32
Total Recipe			$2.64