| 1 (16 ounce.) can tomatoes |
16 fl oz |
$2.19 per 28 ounces
|
$0.52 |
| 1 teaspoon sugar |
1 tsp |
$1.44 per pound
|
$0.01 |
| 3/4 teaspoon oregano |
3/4 tsp |
$3.89 per 3/4 ounces
|
$0.14 |
| 1/2 teaspoon Worcestershire sauce |
1/2 tsp |
$5.29 per 10 fluid ounces
|
$0.04 |
| 1/2 teaspoon salt |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
| 1/8 teaspoon pepper |
1/8 tsp |
$7.99 per 16 ounces
|
$0.00 |
| 1/4 teaspoon warm pepper sauce |
1/4 tsp |
$2.99 per 5 fluid ounces
|
$0.02 |
| 1/4 c. green pepper, minced |
1/4 cup |
$2.19 per pound
|
$0.18 |
| 1/4 c. onion, minced |
1/4 cup |
$0.79 per pound
|
$0.07 |
| Total Recipe |
$1.02 |
Suggestions?