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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
8 lbs. top sirloin or possibly eye of round (well trimmed chuck works equally well) 10 2/3 oz
$15.99 per pound
$10.66
2 cloves garlic, minced 1/6 garlic cloves
$4.00 per pound
$0.00
1 bay leaf 0.08 bay leaf
$3.59 per 2 ounces
$0.35
1 (12 ounce.) can tomatoes 1 fl oz
$2.19 per 28 ounces
$0.04
1/4 c. minced fresh cilantro 1 teaspoon
$1.09 per cup
$0.02
1 (8 ounce.) bottle Italian style salad dressing 2/3 ounce. bottle
n/a
 
1 c. cooked garbanzo beans 1 tablespoon
$0.89 per 15 ounces
$0.04
1/2 pound Monterey Jack, cut into 1/2 inch squares 2/3 oz
$8.89 per 32 ounces
$0.19
1 c. minced green chilies (fresh or possibly canned) 1 tablespoon
$1.99 per pound
$0.05
2 avocados, in strips 1/6 avocados
$1.25 per item
$0.21
1 bunch parsley 0.08 bunch
$1.09 per cup
$0.09
Total per Serving $11.66
Total Recipe $139.96
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