| 2 Tbsp. fresh lemon juice |
1 1/2 teaspoons |
$2.19 per 15 fluid ounces
|
$0.04 |
| 2 Tbsp. fresh lime juice |
1 1/2 teaspoons |
$1.49 per 15 fluid ounces
|
$0.02 |
| 4 x salmon fillets - (8 ounce ea) |
1 salmon fillets |
$6.99 per pound
|
$3.05 |
| 1/4 c. fat-free mayonnaise |
1 tablespoon |
$4.19 per 15 ounces
|
$0.15 |
| 1 Tbsp. Dijon mustard |
3/4 teaspoon |
$2.69 per 8 ounces
|
$0.04 |
| 1 Tbsp. minced fresh dill |
3/4 teaspoon |
$2.59 per 2/3 ounces
|
$0.02 |
| Â Â Dill sprigs (optional) |
1/4 dill |
$2.59 per 2/3 ounces
|
$0.01 |
| Total per Serving |
$3.33 |
| Total Recipe |
$13.32 |
Suggestions?