Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1/2 cup chopped onion 1 tablespoon
$0.79 per pound
$0.02
1/2 cup chopped celery 1 tablespoon
$1.99 per pound
$0.04
1/4 cup chopped green pepper 2 teaspoons
$2.19 per pound
$0.03
1 garlic clove, minced 1/6 garlic cloves
$4.00 per pound
$0.00
1 can (14.5 oz) chicken broth, divided 2 3/8 fl oz
$0.99 per 14 1/2 ounces
$0.17
2 cup diced peeled potatoes 1/3 cup
$0.50 per pound
$0.06
1 cup sliced carrots 2 tablespoons
$1.49 per pound
$0.07
3/4 teaspoon salt, or to taste 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 teaspoon dill weed 0.08 teaspoon
$1.69 per 1 1/4 ounces
$0.00
1 small zucchini, thinly sliced 1/6 zucchini
$1.99 per pound
$0.09
1 can (14 3/4 oz) cream-style corn 2 1/2 fl oz
$0.89 per 15 ounces
$0.17
1 can (12 oz) evaporated milk (or half & half0 2 fl oz
$1.79 per 12 fluid ounces
$0.30
2 cups cooked salmon chunks, or 1 can (14.75 oz) salmon, drained and skin removed 1/3 cup
$6.99 per pound
$1.22
Total per Serving $2.17
Total Recipe $13.01
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