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Salisbury Steak With Belmont Sauce - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 lbs. grnd chuck	1/4 lb	$2.99 per pound	$0.75
1/4 c. finely minced onion	1 teaspoon	$0.79 per pound	$0.01
2 tbsp. minced parsley	1/2 teaspoon	$1.09 per cup	$0.01
1/2 teaspoon Tabasco sauce	0.04 teaspoon	$4.79 per 5 fluid ounces	$0.01
1/2 teaspoon dry thyme	0.04 teaspoon	$1.97 per 2 ounces	$0.00
1/4 c. oil	1 teaspoon	$3.00 per 48 fluid ounces	$0.01
Total per Serving			$0.78
Total Recipe			$9.40