Главная » Рецепты » Salade De Homard Tiede

Suggestions?

Salade De Homard Tiede - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â BOUQUET GARNI: (thyme, bay leaf, parsley)

Â Â Salt & freshly grnd pepper

3 x 1-1/2 to 2 pound maine lobsters

Â Â Salt

3 sm Belgium endives, quartered

2 x Shallots, minced

2 Tbsp. Xeres (sherry) vinegar

1 x Egg yolk

Â Â Coral from the lobsters

Ingredients	Per Serving Qty	Common Price	Price per Serving
5 quart Water	5/6 quart	n/a
1 quart White wine	1/6 quart	$0.35 per fluid ounce	$1.87
1 c. White vinegar	2 tablespoons	n/a
1 x Onion, sliced	1/6 onion	$0.79 per pound	$0.03
1 stalk celery	1/6 stalk	$1.99 per pound	$0.03
6 x Jumbo artichokes	1 artichokes	$3.99 per 13 3/4 ounces	$1.23
1 quart Water	1/6 quart	n/a
2 x Lemons, juice of	1/3 lemons	$0.80 per item	$0.27
2 Tbsp. Oil	1 teaspoon	$3.00 per 48 fluid ounces	$0.01
18 x Asparagus spears	3 asparagus	$3.99 per 8 ounces	$0.84
2 stalk celery (white, tender ones only)	1/3 stalk	$1.99 per pound	$0.06
1 sm Avocado	1/6 avocado	$1.25 per item	$0.21
1 x Clove (small) garlic, pureed	1/6 clove	$5.29 per 2 ounces	$0.01
1 tsp Dijon mustard	1/6 teaspoon	$2.69 per 8 ounces	$0.01
6 Tbsp. Extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1 Tbsp. Each: fresh parsley, tarragon, & chives	1/6 parsley	$1.09 per cup	$0.00
Total per Serving			$4.75
Total Recipe			$28.52