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Ингредиенты
- Prep Time : 10 Mins
- Cook Time : 20 Mins
- Ingredients
- Rice/Akki/Arashi - 1 cup (sonamasoori)
- Moong dal/Hesarubele/Paithparppu - 2 tbsp
- Jaggery/Bella/Vellu – 3/4 th cup (adjust as per taste)
- Kallu Sakkare (Rock Sugar) - 1/2 cup crushed (adjust as per taste)
- Freshcoconut/Thenginturi/Thenga – 1 tbsp
- Drycoconut / vankobri thuri / Kobri – 2-1/2 tbsp
- Ghee – 200 grms
- Cardamom powder - 1/4tsp
- Cashews – 2 tbsp pieces
- Raisins – 2 tspn
View Full Recipe at Mala's Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 22g | |
| Calories 61 | |
| Calories from Fat -14 | -23% |
| Total Fat -0.95g | -1% |
| Saturated Fat -4.0g | -16% |
| Trans Fat 0.0g | |
| Cholesterol -23mg | -8% |
| Sodium 111mg | 5% |
| Potassium 201mg | 6% |
| Total Carbs 16.68g | 4% |
| Dietary Fiber 1.0g | 3% |
| Sugars 9.14g | 6% |
| Protein 3.03g | 5% |
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