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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Rosemary, fresh, sprigs
    Salt (to taste)
    Pepper (to taste)
Ingredients Per Serving Qty Common Price Price per Serving
3 lb Rabbit, use only the saddle section ** 1 1/2 lb
$9.99 per pound
$14.98
1 sm Carrot 1/2 carrot
$1.49 per pound
$0.08
1/2 med Onion 1/4 onion
$0.79 per pound
$0.05
1 x Celery, stalk 1/2 celery
$1.99 per pound
$0.09
1 x Garlic, clove, crushed 1/2 garlic cloves
$4.00 per pound
$0.01
1 Tbsp. Oil, olive 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 Tbsp. Butter 1 tablespoon
$3.99 per 16 ounces
$0.12
1 1/3 c. Wine, white 2/3 cup
$0.35 per fluid ounce
$1.87
1 c. Stock, rabbit Or possibly 1/2 cup
$1.29 per 14 1/2 ounces
$0.38
1 c. Bouillon, chicken 1/2 cup
n/a
 
1 med Tomato, sliced 1/2 tomato
$1.99 per pound
$0.27
2 med Leeks 1 leeks
$1.88 per pound
$0.02
1 Tbsp. Butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
Total per Serving $17.96
Total Recipe $35.91
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