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Rye Bread Pan 1
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Рецепт Rye Bread Pan 1
by Global Cookbook
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Ингредиенты
2 1/4 c. Bread flour
1/4 c. Rye flour (1 ounce)
2 Tbsp. Sugar
1 Tbsp. Dry lowfat milk
1 tsp Salt
1 Tbsp. Butter
1 c. Water
1 tsp Dry yeast
Инструкции
Timer may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add in liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start.